My son's eyes are not good, so he has been adding pig liver powder and so on since he was a child. Later he ate the cooked pig liver. But gradually he was a little tired of it. Let me say what I want to say. Reason with reason and love with emot... ...
The taste of Sichuan food. After the process is improved, the ingredients are simple and can be easily made at home. It only takes five minutes. A delicious dish is on the table.
I made this dish during the Spring Festival. My friends responded very well. So I recorded it here. One is to share it with others. The other is convenient for me to look up.
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Douma said - it's quite a simple snack. The ingredients are common. The method is more simple. The shape is very beautiful. As for the taste, those who like to eat purple or sweet potatoes can't miss it. Those who don't like it. Well, just watch... ...
In my childhood memory, my mother loved this dish best. I hope she is healthy and healthy.
Fried pork liver. A classic home dish. There are many vegetables with it, such as green peppers and onions. It's a wise choice to match with seasonal vegetables and cucumbers. The color is bright and harmonious. The taste is fresh, sweet and cri... ...
Zha Gan is a famous dish in Liyang City. Every family should make it every new year
The pig liver is bright to the eye, but the fishy smell is also heavy. So I like the method of brine. The taste of my own brine is not much worse than that of the ones I bought outside. In summer, there is no shortage of brine at home.
If there is no clear way, details can be added. Official account No. -gzrj8080.
When winter comes, it's the season when raccoon meat goes on the market. And I like fried raccoon dog liver and lung best. It's delicious. Of course, raccoon dog meat is also delicious.
Eat more pig liver, clear your eyes, expel poison, replenish blood and iron. Those who like this dish remember to collect it and give me some praise.